Chinese Food

Scallion cake

Strawberry Matcha cake roll

I've wanted to make a Matcha roll for a long time. This time I finally have a chance to make it. Share it with you.

Lettuce with lettuce

Crispy lettuce with extra soy sauce is super delicious. It's a favorite green vegetable. It's super simple. It's easy to learn. Come with me-

Stir fried lettuce slices

Crispy and delicious food

Stir fried bullfrogs at home

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Sauerkraut

Stir fried Asparagus

Usually busy at work, three shifts. But still love to cook. So, it's only suitable for Kwai Chi.

Sauerkraut, vermicelli, egg, shrimp skin, steamed bun

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Stir fried bean curd with leek

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Tofu with Chinese toon

Tofu mixed with Chinese toon head is worthy of the name of miss another year's food. Before and after the spring rain every year, the shoots of Chinese toon can be made into various dishes. It is not only nutritious, but also has high medicinal ... ...

Braised spareribs with bamboo shoots

My favorite food in spring is bamboo shoots.

Bean curd skin mixed with celery

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Spicy bass (home cooked)

Don't just steam the bass. It's more delicious and mellow. The fish on the table in 7 minutes belongs to white meat. The meat is tender, rich in high-quality protein and many kinds of amino acids and other nutrients necessary for human body. It ... ...

Pork in pot

Quail eggs with curry and tiger skin

It's a good dish to have a try

Stir fried Chinese toon sprouts with tender peas

Sauteed Chinese toon sprouts with tender peas. It's full of fresh food in spring. Have a plate. Serve. -

Steamed mandarin fish

Cowpeas in cold sauce

With the deepening of spring, many seasonal vegetables are slowly on the market. Cowpeas and green beans are the leading vegetables in this season. -

Baby cabbage in soup

Taro